The buckwheat for this whole wheat flour has been grown biodynamically in the Czech Republic, Poland and Germany. Because the biodynamic farmers work clean in connection with nature, the soil and landscape also remain clean. The biodynamic fields can thus develop into a lively landscape with insects, birds and other animals. A buckwheat flower contains a lot of nectar and flowers for up to 30 days, making it an important crop for bees and bumblebees. Tasteful, complete and vital flour up close to nature.