Organic Cream Stabilizer 24g – BioVegan

1.05

5 in stock

Category:

Description

Ideal for firming whipped cream, creamy cakes and ice cream. Preparation: beat 250 ml of cream. Sprinkle the contents of the cream stiffener into the cream and continue to beat until it stiffens.

 

Ingredients

CORN starch*, Potato starch*, Icing sugar*, * = Organic

Additional information

Weight 0.04 kg

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