EU-BIODescription
The pods of the carob tree are dried, roasted and ground into a powder that closely resembles cocoa. Carob powder is naturally quite sweet and tastes like cocoa, making it an ideal alternative to chocolate. Because carob powder naturally does not contain cocoa protein, it generally does not cause allergic reactions. Carob powder does not contain any milk components and no sweeteners have been added. Preparation: Pour a little warm water onto 2 to 3 heaped teaspoons of powder and stir vigorously until smooth. Dilute with warm or cold water as desired (the carob drink will have a fuller flavour if you dilute it with milk).
Ingredients
Carob powder *. *= Organic
Nutritional values
| Energy | 222 kcal (929 kJ) |
| Total fat | 0.7 g |
| Saturated fat | 0.1 g |
| Carbs | 49 g |
| Sugars | 40.5 g |
| Dietery fibers | 9 g |
| Protein | 0 g |
| Salt | 0.03 g |
EAN 8718503380742
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