EU-BIODescription
Deliciously creamy goat quark from goat farm Vliek. It is a farm in the beautiful Ambt-Delden. Here, 300 goats are kept organically. This cottage cheese is mild and mild in taste due to the addition of probiotics. Real old-fashioned cottage cheese: produced with starter culture and microbial rennet. Soft in taste due to the addition of probiotics. Goat dairy is easy to digest due to a finer fat distribution.
Ingredients
Pasteurised goat’s MILK *, Acidofilus and Bifidus cultures, Starter culture, Vegetable rennet. *= Organic
Nutritional values
| Energy | 137 kcal (572 kJ) |
| Total fat | 10 g |
| Saturated fat | 6.2 g |
| Carbs | 3.7 g |
| Sugars | 3.7 g |
| Dietery fibers | 0 g |
| Protein | 7.1 g |
| Salt | 0.1 g |
EAN 8714912000066
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