Description
Millet is one of the most important foods in Africa and Asia. Millet is naturally gluten-free, contains many carbohydrates and is a good substitute for rice, for example.
Ingredients
Millet * (100%). *organic
Nutritional values
| Energy | 350 kcal (1476 kJ) |
| Total fat | 3.8 g |
| Saturated fat | 1 g |
| Unsaturated fat | 0 g |
| Vet meervoudig onverzadigd | 0 g |
| Carbs | 65.6 g |
| Sugars | 2 g |
| Dietery fibers | 3.8 g |
| Protein | 11.2 g |
| Salt | 0.02 g |
EAN 8718885870084





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