Organic Mascarpone 250g – Züger

Description

Mascarpone is an Italian product from Lombardy that is a cross between cheese and cream. It is made from light (25%) cream, thickened by the addition of tartaric acid. It is a creamy and spreadable type of cheese. The best known application is in the Italian dessert Tiramisu, but it also does well in risotto.

Ingredients

CREAM*, vanilla preparation* (sugar, flavorings), salt, acid: lactic acid, * = Organic

DELIVERY LIMITED due to nature of this product.

Delivery locations for request: anlardunlavin@gmail.com