Description
Preparation method: Remove all packaging materials and let the pizza rest outside the freezer for 10 minutes. Preheat the oven to 180°C. Place the pizza on a baking tray in the center of the oven. Bake the pizza for 8-10 minutes in a hot air oven, or 10-12 minutes in a conventional oven. If you want to give your pizza a spicier taste, this recipe may come in handy: Mix olive oil with two to three chili peppers, a sprig of thyme, some Provencal herbs, pour the mixture into a bottle and let it rest for a few days. Your pepper oil is ready. The longer you keep it, the tastier it becomes.
Ingredients
Nutritional values
| Energy | 227 kcal (954 kJ) |
| Total fat | 7 g |
| Saturated fat | 2.4 g |
| Carbs | 32 g |
| Sugars | 1.3 g |
| Protein | 8.2 g |
| Salt | 1.44 g |
EAN 8711521021284





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