Description
These tricolore shells are made with spinach and tomato, which provides a delicious variety of flavors. La BIO IDEA pasta is made in Sicily by Fattoria Barbagallo, a family business that was founded in 1911. The Barbagallo’s have been making the most delicious Italian pasta from the best durum wheat from Sicily in an artisanal way for almost 100 years.
Ingredients
Nutritional values
| Energy | 362 kcal (1532 kJ) |
| Total fat | 1.5 g |
| Saturated fat | 0.4 g |
| Carbs | 74 g |
| Sugars | 3.3 g |
| Dietery fibers | 5 g |
| Protein | 10.5 g |
| Salt | 0 g |
EAN 8015602000152





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