EU-BIODescription
These buckwheat flakes from De Halm consist of 100% buckwheat. This plant comes from the family of the knotweeds, just like rhubarb and sorrel and is therefore not a grain. The buckwheat flakes are gluten-free and have a cooking time of approximately 10 minutes with a steeping time of 5 minutes.
Ingredients
Buckwheat*, * = Organic
Nutritional values
| Energy | 348 kcal (1459 kJ) |
| Total fat | 2.6 g |
| Saturated fat | 0 g |
| Carbs | 69.9 g |
| Sugars | 2.2 g |
| Dietery fibers | 7.2 g |
| Protein | 10.3 g |
| Salt | 0 g |
EAN 8714266436016
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