EU-BIODescription
You will almost dance the salsa with these typical Mexican chips! Crispy chips with sea salt, made from European corn. The chips are gluten-free and baked in sunflower oil. Delicious as a base for nachos, with a spicy salsa or just straight out of the bag.
Ingredients
CORNmeal*, Vegetable oil*, Sea salt,
Nutritional values
| Energy | 480 kcal (2009 kJ) |
| Total fat | 21.5 g |
| Saturated fat | 2.2 g |
| Carbs | 62.8 g |
| Sugars | 0.8 g |
| Dietery fibers | 4 g |
| Protein | 6.7 g |
| Salt | 0.8 g |
EAN 8717496904041
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