Organic Italian Red Lentil Fusilli Gluten Free 250g – YON


1 in stock (can be backordered)

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La BIO IDEA proudly presents a gluten-free alternative to Sicilian durum wheat pastes. Pasta made from lentils. The producer is located in Northern Italy and has extensive experience in the production of high-quality pasta. This legume paste is naturally gluten-free and rich in fiber and protein and can be used for Italian dishes, but is also delicious in a salad.



Red lentils*, * = Organic

Additional information

Shipping weight 0.5 kg


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