Thanks to more than 100 years of experience, the Rigoni family has a lot of knowledge about honey. They work together with carefully selected beekeepers and this is how Mielbio can deliver the highest quality. This Italian RAW honey is processed at room temperature, which preserves the composition, precious properties and characteristic taste. MielBio Italian wild wild flower honey comes from northern and central Italy. A cocktail of aromas and flavors from flower fields. Delicious for breakfast, on bread or rusk, as a sweetener in yogurt, for preparing cakes and for the most diverse applications in the kitchen.